MARCH 30 – APRIL 6, 2024
PRODUCE
- Corn, 4 ears/stalks
- Cherry Tomatoes, 1 lb
- Garlic, 5 cloves
- Lemon, 5
- Arugula
- Basil Leaves, fresh, 2 bunches/packs
- Chives
- Cucumbers, 2
- Avocado, 1
- Serrano Pepper OR Jalapeño, 1
- Fresh Dill
- Lettuce, Romaine or Butter
- Mint leaves, fresh
- Basil Leaves, fresh, 1/4 cup
- Red and/or Purple Cabbage
- Cilantro, 1 small bunch
- Mangos (ripe), 2
PROTEIN
- Prosciutto di Parma, 3 oz thinly sliced
- Chicken Cutlets (4-6), OR Boneless Chicken Breasts (3)
- Salmon, 1 LB
DAIRY
- Parmesan Cheese, grated
- Crumbled Feta Cheese
- Tzakiki sauce
- Eggs
DRY SEASONING/OTHER GOODS
- Salt
- Black Pepper
- Sesame Seeds
- Smoked Paprika
- Garlic Powder
- Onion Powder
- Cayenne Pepper
- Flour
- Orzo
- Pita Bread
- Corn or Flour Tortillas
- Frozen Edamame Beans
CONDIMENTS
- Olive oil
- White Wine Vinegar
- Panko Bread Crumbs
- Honey
- Apple cider vinegar
- Soy sauce
- Preserved Lemons
- Tomato paste
